Thank you, with the fun of choosing.
The most popular in The Bonbons of Decadence du Chocolat!
It is a unique five types of bonbon chocolate in addition to the popular four.
Adult "Ram Rezan" with homemade lamb raisins luxuriously kneaded into ganache
Satsuma, a Japanese flavor with ganache with sweet potatoes sauteed with potato shochu
"Basilik" with fresh raw basil and olive oil
Decadence du Chocolat's unique bonbons
I want to try it because it is assorted 9 grains.
It is a dish that the person who gives it and the person who tastes it will remember.
Using carefully selected ingredients, we expressed the world of various flavors in a single grain.
Please enjoy the chocolate like a work of art.
If you would like a paper bag with a paid logo
Please choose the S size.
9 grains (Flamboise, Coco Caramel, Earl Grey, Pralyne
Satsuma, Lam Rezan, Pistash, Cafe O'Les, Bazilik)
Cocoa mass, sugar, cocoa butter, fresh cream, whole milk powder, turning sugar, butter, lactose, emulsification agent (including soybeans), walnuts, almonds, hazelnuts, coconut puree, liquor, potato shochu, coffee beans, sweet potatoes, raisins, coconut fine, pistachio paste, flamboise puree, beet, olive oil, Earl Grey tea leaves, basil, salt, vanilla oil , Glucose (derived from wheat), flavoring, coloring (red No. 3, red No. 40, yellow No. 4, blue No. 1)
Use (Cafe o'les, Satsuma, Lam Rezan)
Fragrance (Flamboise, Coco Caramel, Pistash)
Non-use (Earl Grey, Pralyne Les, Bazilik)
[Best before date]
About 3 weeks
[How to save]
Stored at 18 degrees Celsius or less